We welcome back Wild Classroom to Elderflower Fields.

Join them in the woods where children of all ages will be able to get hands-on and cook delicious healthy food safely over fire.  Join Scott and his team on a session for either breakfast, lunch or dinner or all three!

On the breakfast session, young folk can enjoy cooking pancakes and porridge served with freshly made fruit compotes. 

At lunchtime children can learn how to cook a simple and delicious vegetable stir-fry with rice noodles, or if you are busy then, why not book onto their tea time session making a delicious and seasonal spring vegetable risotto  – Yum!

Please note all workshops are nut-free and  they will happily cater for any intolerances with prior notice.

While under 7’s will need to be accompanied by an adult, parents and carers of older children will be more than welcome to stay. Adults are not required to book a space unless they wish to cook and eat.

   

WHEN?

Friday, dinner session starts at 5pm

Saturday, breakfast session starts at 8.30am, lunch at 12.30pm & dinner 3.30pm

Sunday, breakfast session starts at 8.30am.

Who’s it for?

Suitable for 3yrs+.

Under 7’s will need to be accompanied by an adult. Parents and carers of older children will be more than welcome to join us too.

HOW TO PARTICIPATE

Sessions cost £14 per person plus booking fee. Book via our tickets page from 26th January.